Bacon Jalapeno Poppers
Grill version.
Ingredients
- 12 jalapenos, halved and seeded
- 8 oz cream cheese
- 1 cup cheddar
- 1 tsp garlic powder
- 12 slices bacon, cut in half
Steps
- Mix cream cheese, cheddar and garlic powder.
- Fill the jalapeno halves and wrap each in a half slice of bacon.
- Grill indirect at 375F for 25 minutes. A pepper rack keeps them from tipping.
Gear I use
Jalapeno pepper grill rack (paid link)
BRAZOS TAILGATE